Caña and olives at plaza Santa Ana
Well it seemed like a very long time to get here, but… at last. I met Hector in Madrid, where we re-enacted many of our favorite eating and drinking scenarios from the past. We stayed at the AC Atocha Hotel, tucked into a little neighborhood south of the Atocha Train Station. It was very comfortable, quite quiet, and convenient to nothing except the train station. But at less than €100 per night, I can walk around, okay?
Plaza Mayor was all a-jumble with construction so we moved our loitering to Plaza Santa Ana, along with the beggars and buskers. It was a pleasant few days, a bit chilly, but really we couldn’t wait to get on the train to Málaga, where sunny weather and cheaper cañas awaited.
Saw Chef Paul Hollywood, standing around Plaza Santa Ana hoping to be recognized. Naturally, we ignored him. A few years ago we saw Daniel Craig and Javier Bardem there in the exact spot, signing autographs for a James Bond movie. So, Paul Hollywood? Please.